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BROWNIE SHEET CAKE Recipe

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This recipe for BROWNIE SHEET CAKE is from Sperry Christian , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. cocoa
1 c. margarine
1 c. water
2 c. sugar
2 c. flour
1 tsp. soda
1/2 tsp. salt
1 c. buttermilk
2 eggs, beaten

ICING:
4 tbsp. cocoa
6 tbsp. milk
1/2 c. margarine
1 box powdered sugar, sifted
1 tsp. vanilla
Pecans
Flaked coconut
Directions:
Directions:
Combine cocoa, margarine and water; bring to boil. Add remaining ingredients. Mix well. Pour into greased and floured 11x16" pan. Bake at 400 degrees for 20 minutes.

ICING:
Combine cocoa, milk and margarine; bring to boil. Stir in sugar and vanilla. Spread on cake. Sprinkle with pecans and coconut, if desired.

 

 

 

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