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Hurry Up Dinner Rolls - Berdina rough Recipe

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This recipe for Hurry Up Dinner Rolls - Berdina rough is from Fleig/Fullerton Familiy Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour
2 T sugar
1/2 tsp salt
1 pkg instant yeast
3/4 c hot water
1 egg
2 T olive oil
Directions:
Directions:
Preheat oven to 425°

Combine dry ingredients in mixing bowl. Add wet ingredients and beat for 4 minutes with mixer. Cover and let rise for 15 minutes.

Add 1.5 - 2 c flour and knead - should be slightly sticky.

Shape into rolls, put on oiled pan and let rise 20 minutes or until doubled.

Bake 8-10 minutes.
Personal Notes:
Personal Notes:
Makes good cinnamon rolls. Brush with melted butter or garlic butter before baking.

 

 

 

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