Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Outback's Walkabout Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Outback's Walkabout Soup is from The McGlown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large sweet onions sliced (not too thinly, about ¼ inch thick)
6 Tbsp of butter divided
2 cubes of chicken bouillon
¼ tsp of Tony's Creole seasoning
4 Tbsp of flour
1½ cups cups of milk
2 cups of chicken broth
8 oz of Velveeta cheese cubed up
1 cup of freshly grated cheddar cheese plus a little more for garnish
Salt and plenty of cracked black pepper to taste
Instructions
Directions:
Directions:
Heat up a pot over medium heat and add 3 Tbsp of butter. Toss in the sliced onions and crumble the chicken bouillon cubes over them while you sauté. Sprinkle in the Tony's Creole seasoning for that extra kick. Sauté the onions just until they turn translucent and soft. Remember, we don't want them to brown!
Now, add 3 more Tbsp of butter to the pot and slowly whisk in the flour. Keep whisking continuously until the mixture forms a smooth paste.
Gradually pour in the milk while whisking continuously to avoid any lumps. Once the milk is fully incorporated, add the chicken broth and stir the mixture with a spoon.
Lower the heat to medium-low before adding the cheeses. Start with the freshly shredded cheddar, stirring until it melts and becomes a creamy delight.
Now, it's time to add the star of the show - the Velveeta cheese. Continue stirring until the Velveeta cheese is fully melted and the soup reaches a velvety consistency. The rich and creamy texture is what makes this soup so irresistible!
Season the soup with salt and plenty of cracked black pepper to suit your taste buds. Feel free to add a bit more Tony's Creole seasoning if you want an extra punch.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
35 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!