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HAM AND CHEESE CRESCENT ROLLS Recipe

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This recipe for HAM AND CHEESE CRESCENT ROLLS is from The REMICK Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Crescent Rolls
8 Slices of Ham
8 Slices of Cheese (Cheddar or Swiss)
2 T. Butter, melted
1/2 t. Garlic Powder (optional)
Directions:
Directions:
1. Preheat oven to 375º.
2. Grease a baking sheet lightly.
3. Unroll the crescent roll dough and separate it into 8 triangles.
4. Place the triangles flat on a clean surface or on baking sheet.
5. Lay one slice of ham on the wide end of each triangle.
6. Top the ham with a slice of cheese, folding it if needed to fit on the dough.
7. Starting with the wide end, roll each triangle toward the small end.
8. Place the rolled crescents seam-side down on the baking sheet.
9. In a small bowl, mix the melted butter with garlic powder. Brush the mixture over the
tops of the crescent rolls.
10.Bake for 12-15 minutes or until they are golden brown.
11.Remove from oven and let cool slightly.
12. Serve and enjoy!
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 mintues

 

 

 

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