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Ann Motondo Meetballs (Mom's meatballs) Recipe

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This recipe for Ann Motondo Meetballs (Mom's meatballs) is from Nonna (Joan) & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 - 2 lbs of ground beef
2 handfulls parmesan locatelli cheese
2 eggs
1/4 cup of water
2 handfuls of bread crumbs
1 or 2 cloves of garlic
salt and pepper
fresh parsley
Directions:
Directions:
1) Place ground beef in a bowl
2) Beat together the eggs and 1/4 water
3) chop the garlic (fine) and the parsley
4) add the garlic, parsley, cheese and bread crumbs
5) mix all eingedients together
6) roll meatballs into shape abiut 1 inch in diameter
7) Fry in a pan with a drizzle of olive oil

Later you could add to your sauce or just eat them as they come out of the pan
Number Of Servings:
Number Of Servings:
Each person will eat several If serving with pasta
Preparation Time:
Preparation Time:
Preparing mixture 30 minutes, Fry time 30 minutes
Personal Notes:
Personal Notes:
We love these litlle meatballs and you should plan on some of them being eaten before they are served with a pasta

 

 

 

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