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Chuck Roast Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2.5 lb. chuck roast (thawed)
1 packet brown gravy
1 packet ranch
Small jar of pepperoncinis
Directions:
Directions:
Add pepperoncinis and some juice from the jar.

Cook on high for 4 hours in crockpot. Shred when completely cooked.

Serve with potato wedges and veggie (or your own choice of side)
Number Of Servings:
Number Of Servings:
6

 

 

 

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