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Grandpop (Leo) Kaboski's Turkey Dressing (For a 20 Lb. Turkey) Recipe

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This recipe for Grandpop (Leo) Kaboski's Turkey Dressing (For a 20 Lb. Turkey) is from The Kaboski Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 slices white toasted bread, cubed
2 lbs. loose sausage
1 lb. ground beef
2 eggs
4 medium onions, diced
3 - 4 ribs celery, diced
1 apple, diced
1 tsp. thyme
1 tsp. oregano
1 tsp. poultry seasoning
salt
pepper
Directions:
Directions:
In a large bowl or pot, combine and: "smush" all above raw ingredients. Stuff the turkey and then bake in oven. I have always baked the turkey with the stuffing. The juices from the turkey add to the flavor of the stuffing.
Personal Notes:
Personal Notes:
This is the only stuffing recipe I have ever made during my entire married life. I always 'stuff the bird" rather than putting it in a casserole dish and baking it. It is enhanced by the juices from the turkey. This was the stuffing my brother and I grew up with!!

 

 

 

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