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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Turkey Sweet Potato Skillet Recipe

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This recipe for Turkey Sweet Potato Skillet is from Noel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons extra virgin olive oil
1 pound free-range extra-lean ground turkey
1 garlic clove minced
½ onion diced
½ cup yellow pepper diced
1 large sweet potato diced
Salt and pepper to taste
A pinch of red chili flakes
½ cup shredded mozzarella cheese
Directions:
Directions:
- Heat the olive oil over medium-high heat.
- Add the ground turkey and garlic. Use a wooden spoon to break up the turkey as it cooks. Stir occasionally, and cook for about 5 minutes.
- Add the onions and yellow peppers, and cook until the onions are soft.
- Add the sweet potato, red chili flakes, salt, and pepper.
Cover the skillet, and cook until the sweet potatoes are tender. Don’t forget to stir occasionally. If necessary, add more olive oil or a little bit of water to cook the sweet potatoes faster.
- While the sweet potatoes are cooking, preheat the oven to 400ºF.
- When the sweet potatoes are tender, add the shredded mozzarella cheese, and put the skillet in the oven to melt the cheese.
- When the cheese melts, remove from the oven
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10

 

 

 

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