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Mexican Street Corn Dip Recipe

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This recipe for Mexican Street Corn Dip is from Noel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans Mexicorn, drained
1 can regular rotel, drained
2c shredded cheddar cheese
1c mayo
1c sour cream
Tajin to taste
Green onion to garnish
Directions:
Directions:
- Combine all ingredients in a large bowl
- Chill for at least 2-3 hours
- Serve with corn chips
Number Of Servings:
Number Of Servings:
1 large bowl
Preparation Time:
Preparation Time:
5

 

 

 

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