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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Egg Roll in a Bowl Recipe

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This recipe for Egg Roll in a Bowl is from Heritage on a Plate , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground turkey breast
1 sweet onion, diced
1 Tbsp sesame oil
1 Tbsp rice vinegar
2 tsp minced fresh
1 tsp ground ginger
1/4 cup soy sauce
1 16 oz bag coleslaw mix
1/2 cup matchstick carrots
2 green onions, thinly sliced
Salt and pepper to taste
1Tbsp hoisin sauce, optional but recommended
Directions:
Directions:
Heat a large skillet over medium high heat. Add diced onion, sesame oil and rice vinegar to the skillet.
Add garlic,ginger,soy sauce, hoisin sauce, coleslaw mix and carrots to the skillet. Cook, stirring for about 5-7 more minutes or until cabbage is wilted. Remove skillet from the heat. Stir in green onions and season with salt and pepper to taste.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
You can substitute ground chicken, beef or pork for turkey.

 

 

 

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