Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Hot Chicken Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Chicken Salad is from Heritage on a Plate , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C diced cooked chicken
2 C diced celery
¾ C slivered almonds
2 tsp grated onion ( or less)
½ C shredded cheese
½ tsp salt
1 tsp lemon juice
1 C mayonnaise
½ tsp prepared mustard
1 C crushed potato chips
Directions:
Directions:
Preheat oven to 375 º

Mix the first six ingredients in a large bowl. In a small bowl mix the remaining ingredients and fold into the chicken mixture. Pour into a casserole dish, sprinkle the crushed potato chips on top and bake for 15-20 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!