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Pioneer Woman Sausage Gravy Recipe

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This recipe for Pioneer Woman Sausage Gravy is from The Walker Rd/Aurora NC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Breakfast sausage
1/4 cup flour
2 cups milk
Salt and pepper to taste
Directions:
Directions:
1- Brown the sausage in large pan on medium heat. Do not drain grease.
2- Mix in 1/4 cup flour. Stir well until you cannot see white anymore.
3- Then add 2 cups milk. Stir well again.
4- Add salt and pepper and continue cooking on medium heat until bubbles appear. Then turn stove to low and gravy will thicken.
5- Then remove from heat.

Make your own home made biscuits or use Pillsbury Grands FROZEN biscuits.
DO NOT use canned biscuits.

 

 

 

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