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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Mrs. Mildred's Nutcake Recipe

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This recipe for Mrs. Mildred's Nutcake is from Our Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. butter
5 eggs
2 C. sugar
2 C. cake flour
2 C. self-rising flour
1 Tsp. vanilla
1 apple, chopped
1 qt. nuts, chopped
Directions:
Directions:
Preheat oven to 200 degrees.

Mix butter and sugar, stir and add eggs. Mix well. Add flour and vanilla, then put little of the flour on nuts and add to mixture. Put in well greased and floured tube pan and bake for 2 hours.

 

 

 

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