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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Aunt Betty Lou's Red Velvet Icing Recipe

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This recipe for Aunt Betty Lou's Red Velvet Icing is from Our Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 Tbsp. self-rising flour
1/2 C. Milk
3/4 C. Crisco
3/4 C. butter
1 1/2 C. sugar
1 1/2 Tsbs. vanilla
Directions:
Directions:
Combine flour and milk in a heavy pot. Cook on low heat until thick. Put in refrigerator to cool.
In mixing bowl, place remaining ingredients and mix until creamy.
Add cooled flour mixture and beat more. Then add vanilla and beat until fluffy.

 

 

 

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