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Ricotta and Basil Linguine Recipe

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This recipe for Ricotta and Basil Linguine is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz linguine
1 cup ricotta cheese
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh basil
1 garlic clove, minced
1/4 tsp salt
1/4 tsp pepper
2 large tomatoes, chopped
Directions:
Directions:
Cook the linguine according to the package directions, reserving 1/3 cup of the cooking liquid.
Combine the ricotta, parmesan, basil, garlic, salt, and pepper, then add the linguine and toss to combine.
Add the reserved liquid, 1 Tbsp at a time, until the mixture reaches a saucy consistency.
Serve topped with tomatoes.

 

 

 

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