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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

JELLY SAUCE Recipe

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This recipe for JELLY SAUCE is from DANDEE COOKING du JOUR, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Grape jelly
1/2 cup Brown sugar
1 cup Hot BBQ Sauce
1 12 ozs pkg Frozen Meatballs
Directions:
Directions:
Mix all ingredients together in a crock pot over medium heat with frozen meatballs.
Continue to cook, in crock pot over low heat, covered, for most of the day.
Serve either as an appitizer.
Or over noodles,
Number Of Servings:
Number Of Servings:
20 ServIngs
Preparation Time:
Preparation Time:
Prep 10 hours with cooking

 

 

 

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