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Oklahoma Cheese Grits Recipe

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This recipe for Oklahoma Cheese Grits is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups water
1 1/2 cups quick-cooking grits
3/4 cup butter
1 lb Velveeta, cubed
2 tsp Adobo
1/2 tsp hot pepper sauce
2 tsp salt
3 eggs, beaten
Directions:
Directions:
Bring the water to a boil, stir in the grits, and reduce heat to low.
Cover and cook for 5 - 6 minutes, stirring occasionally.
Mix in the butter, cheese, Adobo, Worcestershire sauce, hot pepper sauce, and salt.
Cook for 5 minutes more, until the cheese is melted.
Remove from heat, cool slightly, and fold in the eggs.
Pour into a lightly greased 9x13-inch baking dish and bake at 350º for 1 hour.

 

 

 

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