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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pear Salad Recipe

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This recipe for Pear Salad is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg lime jello
16 oz can pears, sliced and juice reserved
1 pkg lemon jello
3 oz cream cheese
1 cup heavy whipping cream, whipped
Directions:
Directions:
Dissolve the lime jello into 1 cup boiling water.
Add 1/2 cup cold water, the sliced pears, and the reserved pear juice.
Pour into an 8x8-inch pan and refrigerate until firm.
Dissolve the lemon jello in 1 cup boiling water, then beat into the cream cheese.
Mix in 1/2 cup cold water and fold in the whipped cream.
Pour over the pear mixture and chill.

 

 

 

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