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Parmesan Garlic Ramen Recipe

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This recipe for Parmesan Garlic Ramen is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pkg ramen noodles, seasoning packets discarded
oil
3 Tbsp butter
2 cloves garlic
1 cup shredded Parmesan cheese
2 Tbsp fresh chopped parsley
Directions:
Directions:
Boil the noodles according to the package directions.
Drain, but save 1 cup of the water.
Toss the noodles with a little olive oil.
Melt the butter in a skillet over medium heat.
Add the garlic and sauté for 1 minute, until fragrant.
Add the noodles and toss to coat.
Stir in the parmesan and about 1/2 cup of the reserved cooking water to make a sauce.
Gradually stir in more water if the sauce is too thick.
Garnish with the parsley to serve.

 

 

 

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