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"Those who forget the pasta are condemned to reheat it."--Unknown

English Muffin Bread Recipe

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This recipe for English Muffin Bread is from Mrs. Winslow's Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cups flour
1/2 TBSP sugar
1/8 tsp. baking soda
1/4 cup water
1 TBSP yeast
1 tsp. salt
1 cup milk
cornmeal for top and bottom

Directions:
Directions:
Combine 1 1/2 cups flour, yeast, sugar, salt and soda.
Heat milk and water until very warm (120º - 130º degrees)
Add to dry mixture. Beat well. Stir in more flour to make sticky batter.
Grease loaf pan and dust with cornmeal. Spoon dough into pan.
Sprinkle top with cornmeal. Cover and let rise (30 - 45 min)
Bake at 400º for 25 min. Immediately remove from pan.

 

 

 

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