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Cranberry Scones Recipe

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This recipe for Cranberry Scones is from The Sonny and Eileen Kohlman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1/4 c. powdered sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. cold butter
3/4 c. buttermilk
1/2 c. vanilla chips
1/2 c. dried cranberries
Directions:
Directions:
Combine the first 5 ingredients. Cut in the butter. Stir in buttermilk. Turn onto floured surface. Add vanilla chips and cranberries. Kneed 10 times. Pat dough down to about 1 inch thick. Cut into various shapes. Bake at 375º on greased pan for 15-20 minutes.

 

 

 

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