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Creamy Garlic Noodles (Homemade Pasta Roni) Recipe

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This recipe for Creamy Garlic Noodles (Homemade Pasta Roni) is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp olive oil
6 cloves garlic minced
2 Tbsp unsalted butter
¼ tsp salt
½ tsp pepper
3 cups chicken stock
½ lb angel hair pasta
1 cup grated parmesan cheese
¾ cup heavy cream
1 Tbsp dried parsley
Directions:
Directions:
In a large pot, heat olive oil over medium-low heat. Add the garlic and stir, allowing it to cook for 1-2 minutes. Add the butter; cook until melted. Add the salt, pepper and chicken stock.
Turn the heat up to high and let come to a boil. Add the pasta and cook for 4-5 minutes. Once pasta is tender, reduce the heat to medium and stir in the parmesan, cream and parsley until cheese is completely melted. Remove from heat and serve immediately.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes total 8 minutes

 

 

 

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