Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Crack Chicken Pierogi Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crack Chicken Pierogi Casserole is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (16-ounces) packages
Classic Cheddar Pierogies (frozen, thawed)
2 (15-ounces) jars
Alfredo Sauce
3 cups
Chicken (chopped cooked)
¾ cup
Bacon (cooked chopped)
3 tablespoons
Ranch Dressing Mix
1 ½ cups
Cheddar Cheese (shredded)
Directions:
Directions:
Preheat oven to 375ºF. Lightly spray a 9×13-inch pan with cooking spray. Set aside.
In a large bowl, combine Alfredo sauce, chicken, bacon, ½ cup cheddar cheese and Ranch dressing mix. Add pierogies and toss to coat.
Pour pierogies into prepared pan. Top with remaining cheddar cheese.
Bake, uncovered, for 35 to 45 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes cook time 35 minutes
Personal Notes:
Personal Notes:
Can use turkey bacon instead of regular pork bacon.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

246W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!