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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Deviled Strawberries Recipe

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This recipe for Deviled Strawberries is from Ballinger Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs fresh strawberries
1 cup heavy whipping cream
8 oz softened cream cheese
1/3 cup sour cream
2/3 cups granulated sugar
1 tsp vanilla extract
1 Tbsp fresh lemon
Directions:
Directions:
Wash strawberries, remove tops, and slice small sliver off bottoms so they stand up.
Carefully create a small indent into each strawberry half (can use small melon baller). In a mixing bowl, combine mix the cream cheese, sour cream, sugar, vanilla, and lemon juice with an electric mixer until smooth.
In a separate bowl, use a mixer to beat the whipping cream until stiff peaks form, about 5 minutes.
Fold the whipped cream into the cream cheese mixture until well combined.
Fill a piping bag with the cream cheese mixture and pipe a small amount into each strawberry half.
Serve!

 

 

 

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