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MACARONI COLESLAW SALAD Recipe

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This recipe for MACARONI COLESLAW SALAD is from THE SCHAURER FAMILY COOKBOOK - SECOND EDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Salad:
1 package (7 oz) ring macaroni or ditalini
1 package (14 oz) coleslaw mix (the colorful mix)
1 medium onion, finely chopped
2 celery stalks, finely chopped
1 medium cucumber, finely chopped
1 medium green bell pepper, finely chopped
1 apple, finely chopped

Dressing:
1½ cups mayonnaise
⅓ cup sugar
¼ cup apple cider vinegar
½ tsp salt
¼ tsp pepper

Directions:
Directions:
Cook macaroni in a large pot according to package directions; drain and rinse in cold water to stop the cooking process. Transfer to a large serving bowl; add the coleslaw mix, onion, celery, cucumber, green pepper and apple. In a small bowl, whisk the dressing ingredients together and pour over salad; toss to coat. Cover and refrigerate for at least 1 hour prior to serving. Enjoy!

 

 

 

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