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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

CREAMY MUSHROOM DIP Recipe

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This recipe for CREAMY MUSHROOM DIP is from THE SCHAURER FAMILY COOKBOOK - SECOND EDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar of sliced mushrooms, (8 oz)
½ cup parmesan cheese
1 cup shredded cheddar
1 cup Hellman's mayonnaise
1 packet dry Italian dressing mix
Directions:
Directions:
Combine all ingredients and mix well, place in a small baking dish and bake at 350º for 20 minutes or until bubbly. Serve warm with corn chips or crackers.

 

 

 

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