Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salsa is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Roma tomatoes, halved or quartered
12 oz canned petite diced tomatoes, with their juice
1/2 cup white onion, chopped
1 jalapeno pepper, roughly chopped, seeded
1/3 cup fresh cilantro
2 cloves garlic, roughly chopped
1 Tbsp lime juice, from 1/2 fresh lime
1/2 tsp chili powder
1 tsp ground cumin
2 tsp salt, adjust to taste
Directions:
Directions:
Place all of the ingredients into a food processor or high-speed blender. Pulse in 2 second bursts until all ingredients are chopped and combined. Note: Don’t over blend your salsa. You want a fine texture, but not a puree.
Leave salsa covered and refrigerated for a couple of hours before you are ready to serve. This will bring all the flavors together.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!