Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Antipasto Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Antipasto Pasta Salad is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb seashell or rotini pasta
1/2 lb diced Asiago cheese
1/4 lb Genoa salami, chopped
1/4 lb pepperoni sausage, chopped
3 medium tomatoes, chopped
6 oz can sliced black olives, drained
1 pkg dry Italian salad dressing mix

For the Dressing:
3/4 cup olive oil
1/4 cup balsamic vinegar
2 Tbsp oregano
1 Tbsp parsley
1 Tbsp grated parmesan cheese
salt and pepper
Directions:
Directions:
Prepare the pasta according to package directions.
Drain, run under cool water, and drain again.
Transfer to a large bowl and add the cheese, salami, pepperoni, tomatoes, and olives.
Stir in the dry dressing mix and stir until thoroughly mixed.

For the Dressing:
Whisk together the oil, vinegar, oregano, parsley, parmesan, salt, and pepper.

Pour the dressing over the chilled salad and mix until well combined.
Cover and refrigerate overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!