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Whipped Butterscotch Icing Recipe

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This recipe for Whipped Butterscotch Icing is from The McKenny Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
1/3 cup butter
3/4 cup brown sugar
1/4 teaspoon salt
1/2 teaspoon vanilla
2 1/4 cups sifted confectioners sugar
1/2 cup undiluted Carnation Evaporated Milk

Directions:
Directions:
Blend butter, brown sugar, salt, and vanilla until smooth and fluffy (about 1 minute). Alternately add confectioners sugar and Carnation. Beat briskly to spreading consistency. Ice between, on sides, and on top of cooled layers.

 

 

 

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