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Creamy Chocolate Icing Recipe

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This recipe for Creamy Chocolate Icing is from The McKenny Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup (6-ounce package) semi-sweet chocolate
1/4 cup butter
1 1/2 cups sifted confectioners sugar
1/2 cup undiluted Carnation Evaporated Milk
Directions:
Directions:
Melt chocolate and butter. Cool to lukewarm. Blend in sugar alternately with undiluted Carnation. Beat briskly to spreading consistency or on a mixer at medium speed until creamy. Spread between layers, on sides and on top of cooled cake layers.

 

 

 

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