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Sour Cream Biscuits Recipe

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This recipe for Sour Cream Biscuits is from Renewed Life Outreach Center & Community, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sour cream
1½-2 sticks butter
2 cups self-rising flour
Directions:
Directions:
Preheat oven to 400º.

Melt the butter and mix with the sour cream. Add in flour and blend until combined.

Place the dough into a sectioned muffin pan (filling each muffin space about half full).

Bake for 12 minutes.

 

 

 

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