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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Feta Dip Recipe

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This recipe for Feta Dip is from Family Favorites - The Bishops, Del Pino's & their Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small container of feta crumbled
3 garlic cloves minced
1 tbsp parsley chopped
1/4 cup sun dried tomatoes chopped fine
1/2 tsp rosemary chopped
1/2 tsp thyme chopped
1/2 tsp dried basil
1/4 cup chopped black olives

about 1 cup of olive oil
Directions:
Directions:

Combine all ingredients Cover with enough Olive oil to cover mixture Let stand overnight

Serve with crackers, taco chips or a nice bagette

 

 

 

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