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DIY Celery Salt Recipe

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This recipe for DIY Celery Salt is from Tried & True Recipes - Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Celery leaves
Sea salt
Directions:
Directions:
Don't toss celery leaves. Wash, pat dry, then bake in a single layer on parchment-lined baking sheet at 350º until crispy, 5 to 7 min.

Crumble and toss with flaky sea salt.

Store in a sealed container.
Preparation Time:
Preparation Time:
total 10 min.

 

 

 

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