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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Orange Glazed Rainbow Carrots Recipe

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This recipe for Orange Glazed Rainbow Carrots is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp coconut oil
2 bunches rainbow carrots, about 2 lbs, halved lengthwise
juice of 1 large orange
juice of 1 large lemon
1/2 Tbsp maple syrup
1/2 Tbsp apple cider vinegar
1/4 tsp sea salt
chives
Directions:
Directions:
Grease a baking sheet with coconut oil and spread with the carrots.
Combine the orange juice, lemon juice, syrup, vinegar, and salt.
Pour over the carrots and make sure that the carrots are fully coated.
Bake for 30 minutes, turning the carrots a few times.
Serve hot garnished with chopped chives.

 

 

 

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