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"Those who forget the pasta are condemned to reheat it."--Unknown

Durkee's Famous Sauce Recipe

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This recipe for Durkee's Famous Sauce is from Mommoo's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup cold water
4 Tbsp cornstarch
1/2 cup vinegar plus 2 Tbsp vinegar
2 Tbsp salt
1/2 cup sugar
1 egg
4 Tbsp mustard
4 Tbsp margarine, cut into small pieces
Directions:
Directions:
Combine the water, cornstarch, vinegar, salt, sugar, egg, and mustard in a blender.
Process on high for 2 minutes, until smooth.
Place in the top of a double boiler over simmering water.
Stir in the margarine and cook for 12 - 15 minutes, stirring frequently.
Return to blender and process for 1 minute at high speed.
Refrigerate in an airtight container for at least 24 hours.
Store covered in the refrigerator for up to 3 months.

 

 

 

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