Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Greek Chickpea Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Greek Chickpea Salad is from The Granaghan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Salad
Ingredients:  
Ingredients:  
1 can chickpeas, rinsed and drained
Halved grape tomatoes
Seeded and chopped cucumber
Kalamata olives, halved
Feta (good, sheep’s milk feta, not the pre-crumbled stuff), crumbled
Pepperoncini slices
Chopped flat-leaf parsley
Directions:
Directions:
Combine ingredients in large bowl.
Pour dressing over and mix well.
Chill and serve.
 

Dressing
Ingredients:  
Ingredients:  
3 tbsp olive oil
2 tbsp red wine vinegar
Juice of 1/2 lemon
Minced Garlic - 3-4 cloves
Pepper and salt to taste
Oregano to taste
Directions:
Directions:
Mix well and set aside.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

84W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!