Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Creole Eggs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creole Eggs is from Ballinger Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large eggs (already hard boiled is a plus)
2 cups mayo
1/4 cup whole grain or old style mustard
2 tsp tarragon vinegar-heat 2 Tbsp vinegar in water with a tsp of terragon, add to taste
1 tsp Tabasco sauce
1/2 tsp Cayenne
1/4 cup capers, rinsed, chopped
1 Tbsp fresh parsley, chopped
12 cornichons, finely chopped (can use dill pickles in a pinch)
Directions:
Directions:
Hard boil eggs. If not prepped: Put eggs in a small saucepan, cover with cold water by 1 inch, and bring to a boil over high heat. The moment the water boils, remove the pan from the heat, covert, and let stand 10 minutes exactly. Then cool the eggs under cold running water.

Mix the mayo, mustard, vinegar, paprika, Tabasco, cayenne, capers, and parsley. The mayo should be thick enough to "nap the eggs" or coat evenly.
Peel and cut the eggs in half lengthwise. Put the halves in the center of a plate. Spoon just enough sauce over the eggs to nap them. Spoon the cornichons around the eggs and pass more for serving along with remaining sauce.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

74W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!