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Chicken Pillows Recipe

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This recipe for Chicken Pillows is from The Martinez Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C butter or margarine, softened
6 oz cream cheese, softened
4 Chicken breasts, cooked and deboned
2 Cans present rolls
1 can cream of chicken soup
Half and half
Directions:
Directions:
Preheat oven to 375°. Cream together butter and cream cheese. Cut cooked chicken into smack pieces and stir in cream cheese mixture. Unroll crescent rolls, leaving them in one large piece. Cut along dotted lines to form 4 squares. Gently press together the diagonal lines. Place 1/4 chicken mixture on half of the pastry piece. Fold in half. Press edges together with a fork to seal. Repeat with the other pastry pieces and remaining chicken mix. Place in a baking dish. Bake 15 minutes. For sauce, stir half and half into chicken soup until cream. Pour over pillows and serve.

 

 

 

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