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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

No-Bake Bars Recipe

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This recipe for No-Bake Bars is from The Keaton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Vegan protein powder 1 scoop
Rise crisp cereal ½ cup
Vanilla extract 1 tbsp
Oats 1.5 cup
Nut butter ½ cup
Dark chocolate chips 2 tbsp
Maple syrup ½ cup
Coconut oil ½ tbsp
Directions:
Directions:
HOW TO PREPARE:
Line an 8-inch square pan with a piece of parchment paper.
Mix the oat flour, protein powder, rice crisp and dash of salt together in a large bowl.
Add in the nut butter, maple syrup and vanilla extract. Stir well to combine.
Press into the pan and roll out with a pastry roller until smooth.
Pop into the freezer.
Melt the chocolate chips and coconut oil together in a small pot over low heat.
When half of the chips have melted, remove from heat and stir until smooth.
After 5-10 minutes, remove from freezer and slice into 8 bars.
Drizzle with the melted chocolate and freeze again until set.

 

 

 

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