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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

TENDER ROAST AND GRAVY Recipe

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This recipe for TENDER ROAST AND GRAVY is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eye of Round Roast
Dry onion soup
Cream of mushroom soup
Directions:
Directions:
Mix the soup together and pour over roast. Cook for 8 - 10 hours in roaster on very low heat. Slow and low. Sandra is Scott Gossett's wife. Scott is the pastor at West Huntsville Baptist Church. Sandra made this recipe for our very large family after Mom's Funeral. She had to cook quite a number of roast. Our family was so thankful for West Huntsville Baptist for serving us that day. Scott's mom had passed this recipe down to Sandra. Sandra and Scott are special friends of the Sanderson Family.

 

 

 

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