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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sticky Bread Recipe

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This recipe for Sticky Bread is from The Eyre Ladies' Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups of flour ( 2 brown 2 white)
1 cup of sugar
1 cup of golden syrup
1 tsp bicarbonate soda
2 tsps baking powder
1 pint of milk
1/2 lb chopped dates
Directions:
Directions:
Mix everything together in a large bowl. Will be a very sloppy mixture

Makes 2 x loaf tins

Cook for 1.5 hours 150 degrees
Number Of Servings:
Number Of Servings:
2 loaves
Preparation Time:
Preparation Time:
10 mins plus baking
Personal Notes:
Personal Notes:
This is lovely sliced and spread with butter… yummy! X

 

 

 

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