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"Hunger is the best sauce in the world."--Cervantes

Fruit Cobbler Recipe

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This recipe for Fruit Cobbler is from Best Desserts from the Brooker Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk

2 eggs

2 cups Pioneer Buttermilk Biscuit & Baking Mix

1 1/2 cups sugar

1/4 cup margarine or butter, melted

2 - 21 oz. cans fruit pie filling

1 teaspoon grated orange peel

1/2 teaspoon cinnamon or nutmeg
Directions:
Directions:
Preheat over 350º - Oil 9x13 baking dish

Stir milk & eggs together in a mixing bowl

Add Pioneer Biscuit & Baking Mix and sugar - beat until well blended

Pour mixture into prepared dish, spreading evenly

Pour melted butter evenly over batter

Combine pie filling & orange peel - spoon over batter evenly

Sprinkle with cinnamon or nutmeg

Bake 45 to 55 minutes or until golden brown
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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