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Cocktail Sauce Recipe

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This recipe for Cocktail Sauce is from Loving Legacy of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup chili sauce
2 tsp. Worcestershire sauce
2 to 4 Tbsp lemon juice
2 to 3 Tbsp. horseradish sauce
1 tsp. grated onion
Few drops Tabasco sauce
Salt
Directions:
Directions:
Combine ingredients adding salt to taste.

Chill. Serve with seafood.
Personal Notes:
Personal Notes:
Shrimp Cocktail always made an appearance at Thanksgiving and Christmas. Along with stuffed celery, it was meant to tide us over until the main meal. With everyone doing quality assurance testing, the platter was never quite as full by the time it made it to the table.

Mom loved cocktail sauce! She would sit on the couch at night and eat it with saltine crackers once the shrimp were gone. Who else remembers Mom eating saltines with this cocktail sauce? - Donna Poziomek Englestad

 

 

 

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