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Brussels Sprouts with Bacon Recipe

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This recipe for Brussels Sprouts with Bacon is from Loving Legacy of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. brussel sprouts, trimmed and halved if large
¼ c. oil, olive or vegetable
2 to 3 Tbsp. maple syrup
4 slices bacon, cut into ½" pieces
½ tsp. salt
¼ tsp. pepper
Directions:
Directions:
Preheat oven to 400º.

Place sprouts in a baking dish that is large enough that they'll fit in a single layer. Drizzle with oil and maple syrup. Add bacon and toss. Season and toss again.

Roast 45 minutes or until bacon is crispy and sprouts are tender.

 

 

 

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