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Baked Potato Bites (Appetizer) Recipe

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This recipe for Baked Potato Bites (Appetizer) is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large Russet potatoes (peeled and sliced into 1/2 inch squares)

Prepare Butter topping:
1/3 c unsalted butter, melted
2 T fresh parsley, chopped
2 tsp fresh garlic, minced
1/4 tsp salt
pinch of black pepper
1/4 tsp oregano
2 T grated parmesan cheese
Directions:
Directions:
Peel potatoes (creating a rectangle potato).

Slice small squares 1/2 in thick.

Make slices in both directions through potato (use a chopstick to stop the cuts from going all the way through). You will have a potato bite with cross cuts.

Place squares on cookie sheet and brush with butter mixture (above).

Bake at 400º for 20 minutes.

Remove from oven and brush with more butter. Bake for another 20 minutes.

Top with more parmesan and parsley.
Number Of Servings:
Number Of Servings:
2 people

 

 

 

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