Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Layered Pineapple Banana Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Layered Pineapple Banana Dessert is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups Graham cracker crumbs
1/4 cup sugar
1/3 cup butter melted
Three to four bananas sliced.
One package Philadelphia cream cheese softened
3 1/2 cups cold milk
two packages instant vanilla pudding
One can (20 ounce) of crushed pineapple (drained)
1- 8 ounce container of cool whip
Directions:
Directions:
Mix Graham cracker crumbs, sugar and butter in a nine by thirteen pan. Press evenly onto bottom of pan. Arrange banana slices on crust. Beat cream cheese in a large bowl with wire whisk until smooth. Gradually beat in milk add pudding. Beat well until blended. Spoon evenly over banana slices. Spoon pineapple evenly over pudding spread cool whip over pineapple. Refrigerate three hours.
Personal Notes:
Personal Notes:
This recipe came from moms friend Irene. I haven't made this recipe but it certainly sounds good!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

618W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!