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Earthquake Cake Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 cup flaked coconut
1 cup chopped pecans
1 box German chocolate cake mix
½ cup softened butter
1 - 8 oz. package of softened cream cheese
1 lb. box powdered sugar
Directions:
Directions:
Spread coconut on the bottom of 9X13 cake pan. Spread pecans evenly over coconut. In a separate bowl, mix cake mix according to directions on the package. Pour over coconuts and pecans.
In a separate bowl, mix butter, cream cheese and powdered sugar until fluffy. Take spoonful of mixture and drop randomly into cake mix (do not stir).
Bake at 350º for 50 minutes or until tester comes out clean.

 

 

 

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