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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Kluski (Mother's Homemade Polish egg noodles) Recipe

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This recipe for Kluski (Mother's Homemade Polish egg noodles) is from Joan & Donna's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
3 eggs
2 to 3 tbsp. water
1 tsp. Salt
Can add 2 tbsp. grated potato if desired and a bit of sour cream or yogurt to substitute for part of the water.
Directions:
Directions:
Sift flour onto a board. Make a well in center. Place eggs, water, and salt in well. Work ingredients into a dough and knead until smooth, about 1 minute. Divide into 2 parts. Roll on floured board until very thin. Let dry about an hour.

Nice served with cabbage & (onion opt) sauteed in butter, dash garlic powder, pepper,salt. Can add kielbasa if desired.These noodles are good in chicken soup also!

 

 

 

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