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Raspberry Bars Recipe

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This recipe for Raspberry Bars is from Cooking from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 cups flour
1 cup brown sugar, packed
1 tsp salt
2 cups quick-cooking oatmeal
1 cup butter
1-1/2 cup seedless raspberry jam
1/2 cup chopped pecans
Directions:
Directions:
Preheat oven to 375º.

In a large bowl, combine flour, sugar, salt and oatmeal. Cut in all but
two tablespoons butter. Press 1/2 of flour mixture evenly into a greased
9 x 13 pan. Spread jam over batter in pan, then top with remaining flour
mixture. Dot with two tablespoons butter and with chopped pecans.

Bake at 375º for 20-25 minutes. Let cool completely, then cut into rectangles.
Number Of Servings:
Number Of Servings:
24

 

 

 

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