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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Meatloaf (using Hunts seasoned sauce can) Recipe

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This recipe for Meatloaf (using Hunts seasoned sauce can) is from Quarantine Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground sirloin beef (90% lean)

1 can (15.25 oz each) Hunt's® Seasoned Tomato Sauce for Meatloaf, divided

2 eggs, beaten

1 cup dry bread crumbs

1/2 teaspoon salt

1/2 teaspoon ground black pepper
Directions:
Directions:
1. Preheat oven to 400°F. Combine ground beef, half the seasoned tomato sauce, the eggs, breadcrumbs, salt and pepper in large bowl; mix until well blended. Place in 9x5-inch loaf pan, pressing down to evenly distribute meat mixture.

2. Bake, uncovered, 1 hour. Remove from oven and drain well. Pour remaining seasoned tomato sauce over meatloaf. Bake an additional 10 minutes. Remove from oven. Allow to rest 10 minutes before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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